The Moodie Davitt Report relaunches FAB Newsletter

INTERNATIONAL. The Moodie Davitt Report this week relaunches The FAB Newsletter, the only B2B publication dedicated to the global airport food & beverage sector.

The digital Newsletter links to all the main food & beverage stories to have appeared on The Moodie Davitt Report.com, helping drive traffic to this key editorial section and increasing awareness of airport F&B developments worldwide.

The Moodie Davitt Report President Dermot Davitt said: “Food & beverage plays a critical role in the commercial life of airports, and will be a vital tool in building consumer trust and satisfaction in the post-pandemic recovery phase as well as driving vital airport revenues. As the rebuilding of our channel continues, now is the right time to bring back the FAB Newsletter.”

The FAB branding is designed to build on the tremendous success of the Airport Food & Beverage Conference & Awards since 2011. FAB 2021 was held online as part of the Virtual Travel Retail Expo in October, with the return of FAB as an in-person event planned for 2022. More details soon.

To subscribe to the FAB Newsletter, click here or on the banner below.

Food & Beverage The Magazine eZine