Manufacture Belge de Chocolats’ brand Rosalie’s is set to introduce new products targeting snacking and sharing at the upcoming TFWA Asia Pacific Exhibition in Singapore (Basement 2, M02).
As reported, the brand’s new Singles range comprises three products, each with 12 individually wrapped chocolates in 105g packs: Pecan pieces in milk chocolate, pineapple in dark chocolate and a mixed bag of both flavours. Packaging is fully recyclable.
Two 35g chocolate bars, in Pecan and Orange with dark chocolate and Pineapple and Almond with milk chocolate flavours, are Rosalie’s new snacking additions.
All Rosalie’s chocolate is sourced through there Cocoa Horizons Foundation.
In association with The Moodie Davitt Report, Rosalie’s has offered aspiring chocolatiers the chance to bring their ideas to reality through a competition which culminates at next month’s TFWA Asia Pacific event where the winner will be announced.
The competition follows the success of a related Dream Chocolate challenge leading up to TFWA World Exhibition in Cannes in 2022.
Rosalie’s was exclusively created for travel retail in response to increasing demands for brands that promote sustainability and responsible business practices. 
