-
The Foodie Report eZine
-
The Moodie Davitt e-Zine: Ringing the changes at DFS; Korea’s Daigou dilemma; Is F&B the new airport retail?
In this issue: A surprise (albeit temporary) return for Ed Brennan at DFS, as Philippe Schaus takes up the top post at Moët Hennessy. Brands crack down on Korean duty free's rampant daigou channel; and airport F&B moves to centre Read More
-
-
The Moodie Davitt e-Zine: A multimedia review of FAB 2017
Welcome to the latest issue of The Moodie Davitt e-Zine. The sixth Airport Food & Beverage Conference and Awards – the best-attended and one of the classiest FAB events yet – took place in Toronto recently. We look back at Read More
-
The Moodie Davitt e-Zine: Melbourne Airport’s dramatic new luxury precinct
Welcome to the latest issue of The Moodie Davitt e-Zine, in which we speak to Melbourne Airport Chief of Retail Andrew Gardiner about the vision behind the Australian hub’s new T2 luxury precinct. Read More
-
The Moodie Davitt e-Zine: Calling for a hands-on approach to omnichannel retail
Welcome to the latest issue of The Moodie Davitt e-Zine. Our cover story features Kian Gould, Founder and CEO of web development specialist AOE, who is pioneering a range of exciting e-commerce breakthroughs in airport retail. His interview with Martin Read More
-
The Moodie Davitt e-Zine: HNA Group and Dufry – what happens next?
Welcome to the latest issue of The Moodie Davitt e-Zine, in which we examine HNA Group’s swoop for 16.79% of Dufry. The big question on everyone’s lips is what happens next? Is the investment a portent of a full take-over Read More
-
-
The Moodie Davitt e-Zine: Travel retail in turmoil amid escalating Korean crisis
Welcome to the latest issue of The Moodie Davitt e-Zine, which this week explores the crises engulfing Korea and its travel retail market. In The Foodie Report, we report from Copenhagen Airport where Areas has opened its first restaurant in Read More
-
The Moodie Davitt e-Zine: A bidding battle in Hong Kong and tender trouble in Korea
Welcome to the latest issue of The Moodie Davitt e-Zine, which this week tells a tale of two tenders - at Hong Kong International and Incheon International airports. Read More
-
The Moodie Davitt e-Zine: 2016 in review & our People of the Year revealed
As 2017 begins, we are pleased to remind readers of the travel retail highlights of the past year, by re-issuing the final edition of The Moodie Davitt e-Zine for 2016. Read More
-
The Moodie Davitt e-Zine: Shinsegae’s plans to light up Korean duty free
Welcome to the latest issue of The Moodie Davitt e-Zine, in which we take a tour of Shinsegae Duty Free’s stunning downtown store in Seoul. Read More
-
The Foodie Report #47
The October 2016 issue of The Foodie Report features the following highlights: – Ringing the bells of change – Striking a new F&B partnership in India – HMSHost’s renewed vision in Charlotte Read More
-
The Foodie Report #46
The September 2016 issue of The Foodie Report features the following highlights: – Are chain brands still cool? – A Michelin-star experience at a McDonald’s price – Rock and (sushi) roll at Tampa Read More
-
The Foodie Report #45
The July 2016 issue of The Foodie Report features the following highlights: – FAB 2016 event overview – Driving a new dynamic in airport dining – A culinary flourish in Geneva Read More
-
The Foodie Report #44
The March 2016 issue of The Foodie Report features the following highlights: – Gatwick’s perfect tonic: Inside the world’s first airport gin distillery – HMSHost takes local concepts to a wider audience across the USA – What’s Read More
-
The Foodie Report #43
The February 2016 issue of The Foodie Report features the following highlights: – Dining design: Portland CEO Ibrahim Ibrahim looks to the future – A City View at Sydney Airport – Celebrating craft beer in Minnesota Read More
